Potato podimas


Potato podimas is a tasty dish that could be paired with chapathi, poori or roti. Here is how you could easily make potato podimas.


2 medium sized potatoes

1 ½ onion (finely chopped)

3 green chillies (finely chopped)

1 small piece ginger (finely chopped)

Palm full of coriander leaves

¼ tsp turmeric powder

1 ½ tsp chilli powder

1 tsp coriander powder

2 tbsp coconut oil

½ tsp mustard seeds

3 dried chillies

½ tsp fennel seeds

2 sprigs curry leaves

Salt as required


Boil and mash the potatoes

Heat coconut oil in a pan and splutter mustard seeds

Roast dried chillies, curry leaves and fennel seeds

Now add the finely chopped onion, green chillies and ginger

Sauté until they turn brown in colour

Add salt as required

Into it add turmeric powder, chilli powder and coriander powder

Add the mashed potatoes when the raw smell of the powders is gone

Garnish with chopped coriander leaves

Taste for seasoning

Delicious potato podimas is ready!

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