Easy aval laddu in just 10 minutes

Easy aval laddoo in just 10 minutes
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Tasty laddu could be easily made using aval or flattened rice which is loaded with nutrients. Here is the recipe.

Ingredients

200 gms flattened rice

300 gms jaggery

½ cup grated coconut

5 cardamom pods

1 small piece dried ginger

Preparation

Dry roast the flattened rice, cardamom pods and dried ginger in a thick bottomed vessel on low flame

Stir continuously for 4 minutes or until the flattened rice turns crispy

Prepare jaggery syrup by melting jaggery in 1 cup water

Pass the jaggery syrup through a sieve

Boil the jaggery syrup again until it has one string consistency

Grind the crispy flattened rice after it has cooled down

Add grated coconut and grind again

Transfer the flattened rice-coconut powder into another bowl

Pour warm jaggery syrup slowly and mix well

Keep on adding the jaggery syrup until the mixture turns thick

Now make small balls and roll them between your palms to make laddoos

Enjoy the tasty aval laddoos.  

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