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Six people were killed in a knife attack at a mall in the Bondi area three days ago.
Besides earning a decent income from the rent, food and the sales of value-added products from the farm, farm owner Soji has been making lifelong friendships too.
Incorporate rainbow-coloured veggies in your Vishu dishes like thoran, avial, olan and gravies.
These spiced wafer-thin kappa papadam would make the perfect addition to your Vishu sadya.
If you can survive its first half relying on soothing music, you are in for a fun ride powered by Nivin Pauly in its second.
The fragrant bukhari rice is an Arabian speciality that could be the centrepiece of your next iftar feast.
The farmers say that the last time they experienced such a prolonged dry spell was two decades ago in 2004.
The spicy dish can be the centre piece of your spread.
A healthy meat alternative, soya chunks can be eaten daily in moderation.
Even though the dish is called pizza, its base is made with good old dosa.