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Vattayappam is known for its subtle sweetness, fragrant aroma, and moist, fluffy texture.
Ghee contains negligible amounts of lactose and casein, making it a safer alternative for those with dairy sensitivities.
This creamy and aromatic porridge combines the richness of milk with the subtle sweetness of sugar and the fragrant essence of cardamom.
Tharoor said that his discussion with Gautam Adani during a New York trip changed the fate of the Vizhinjam port at a time when no investors were interested in it.
True to its name, this dosa boasts a soft and silky texture, elevating the dining experience.
If you're on a journey to shed some extra weight, oats should become a staple in your daily diet.
The Attukal Pongala is celebrated on the ninth day of the 10-day annual festival at the temple.
Braving the blazing sun and palls of smoke billowing from the hearths, devotees brew sweet rice concoctions in their pots on this day for the blessings of the mother goddess.
This satisfying dish is prepared using a steam cooking method rather than traditional frying.
The oil-free snack is cooked in steam.