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Celebrate Easter with a wholesome and nutritious twist to a beloved traditional recipe.
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Whether enjoyed with steamed rice, appams, or flaky porottas, this dish promises to delight your palate and leave you craving for more.
Pesaha appam or unleavened bread is meticulously prepared in memory of Jesus’ last supper.
Bursting with flavour and infused with aromatic spices, this dish promises to be a highlight of your Easter feast.
Whether enjoyed with steamed rice, appams, or flaky porottas, this traditional duck curry promises to delight your palate and leave you craving for more.
Vattayappam is known for its subtle sweetness, fragrant aroma, and moist, fluffy texture.