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Kani appam is offered as part of the ‘kani’, presented in front of the deity, before distributing to children.
This yummy treat strikes a perfect balance between sweetness and the natural flavour of ripe bananas.
The fragrant bukhari rice is an Arabian speciality that could be the centrepiece of your next iftar feast.
With mango season already upon us, now is the perfect time to explore unique mango dishes.
Arachuvitta sambar is a classic Tamil Nadu dish made with lentils and freshly ground spices.
Tharoor said that his discussion with Gautam Adani during a New York trip changed the fate of the Vizhinjam port at a time when no investors were interested in it.
It would make an amazing dip to have with your crisps.
The process of making and serving filter coffee is considered an art, and there are variations in the proportions and techniques based on personal preferences.
The confidence in the taste and quality of their food is so high that the owner pledges to refund customers who are dissatisfied with their meal.
The couple have known each other for a decade and are expected to tie the knot in an intimate ceremony in Udaipur.
