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Besides earning a decent income from the rent, food and the sales of value-added products from the farm, farm owner Soji has been making lifelong friendships too.
Nenthrakaya erissery is the best side dish you could have for this Vishu.
The tourists who stay at Dream Acres can live with their families and experience the joys of village life.
Now that kitchen is also a backdrop to picturising your creative culinary delights the design aficionado in you might aim at curating the space as functional as it is visually appealing.
Navigating an Indian wedding buffet while keeping your weight in check can be a delightful challenge.
This dish is a creative way to infuse the subtle sweetness and unique flavour of tender coconut water into rice, creating a light and aromatic meal.
With mango season already upon us, now is the perfect time to explore unique mango dishes.
Here's what you might find on the table during a Kerala Easter feast.
Whether enjoyed with steamed rice, appams, or flaky porottas, this dish promises to delight your palate and leave you craving for more.
Bursting with flavour and infused with aromatic spices, this dish promises to be a highlight of your Easter feast.