Not all veggies, fruits are heart-friendly

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'Eat more vegetables and fruits' is a common advice from doctors for heart health. However, did you know that there are still some exceptions? Here's the list by the Mayo Clinic.

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Coconut

The fruit is high in saturated fat and can therefore raise your bad cholesterol (LDL) levels.

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Frozen fruits with added sugars

They spike blood sugar and increase calorie intake, thereby raising the risk of heart disease.

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Canned fruits in heavy syrup

The excess sugar contributes empty calories and strains the heart's health.

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Vegetables with creamy sauces

These are loaded with saturated fat and sodium, both of which are harmful to the heart.

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Breaded, fried vegetables

Frying adds unhealthy fats and extra calories to the veggies, and can clog arteries.

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