This spicy mutton kurma can be eaten as a side for breads or rice, or used as a masala to flavour your biriyani!

This spicy mutton kurma can be eaten as a side for breads or rice, or used as a masala to flavour your biriyani!

This spicy mutton kurma can be eaten as a side for breads or rice, or used as a masala to flavour your biriyani!

Succulent and savoury mutton pieces in spicy, thick gravy makes for a delicious dish that everyone would take to! It can be eaten as a side for breads or rice, or used as a masala to flavour your biriyani.

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Preparation














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