Actor Vidya Balan and her sister Priya grew up eating the authentic South Indian food that her mother cooked.
Here’s a look at the top five destinations in India to experience an explosion of flavour and culinary delights.
This tasty tea time snack is filling and has all the essential nutrients too.
This cool drink tastes amazing and is extremely refreshing too.
The cafe is currently hosting a steak festival which will be live up till February 6.
This tasty payasam (dessert) could be easily made in a pressure cooker.
Nutrient packed meals should be eaten to ensure growth for children and cell development in adults.
Chicken mappas is a delicious combination with appam, chapathi and rice.
This method would help preserve the aroma and flavours of the ingredients.
Kadamba sambar or the Tamil Nadu style wedding sambar is loaded with flavours.
With a rise in home consumption during the pandemic, people relished more expensive brands of wine and spirits, and become accustomed to the taste.
While making their mark in the food and hospitality industry, Karim's aims to nurture the heritage of serving food from the Mughal Dynasty.
Fruits and vegetables that naturally ripen taste better, are fresh and offer the highest amount of nutrients as compared to those that are preserved.
Here's a list of some brilliant bakers and pastry chefs to follow for all things sweet.
The classic chicken stew has its roots in Portuguese cuisine.
Dubai Expo 2020 is all set to host the Middle East's first Vegan Food Festival, presenting flavours from around the world with a game-changing culinary experience.
Tomato ketchup is one of the most preferred condiments that pairs well with almost all foods.
This restaurant, run by the Sreedhareeyam group, aims to provide traditional vegetarian feasts that would satisfy your hearts and tummies alike.
Try this delicious fried chicken with chapathi, roti or even rice.
Your food habits have a huge impact on your energy levels and even show on your skin.
These spicy balls made from rice flour, potatoes and biryani rice is a tasty evening snack.
Crispy toor dal snack is perfect to quell your hunger pangs in case you are looking for healthier options.
While the indulgent and rich flavours of North India are drastically different from the mellow flavours of the south, the complication arises in differentiating two cuisines belonging to the same region.
Shihan Chowdhury, a chef based in the US, has now shared a video that has the social media divided.
This delicious chicken roast could be enjoyed with porotta, chapthi, palappam and rice or fried rice too.
Here we give a twist to the traditional recipe and substitute rice with gram flour to make it even yummier.
In a recent video, Muthukad speaks about his love for the special ‘ilayada’ (steamed rice cakes) that his mother cooks.
Masala Varma is a portmanteau of masala dosa and shawarma and has already captured the imagination of foodies.
This spicy, sour and sweet tomato chutney is a flavour bomb that explodes in the mouth when enjoyed with idli or dosa.
This rich and creamy tapioca stew tastes amazing with breakfast dishes like idli, dosa and chapathi.
Kids love noodles and are thrilled to fill their tummies with delicious noodle dishes.
Mung beans are storehouses of protein and other essential nutrients.
The mill-cum-shop at Kadavanthra is unique in terms of its design, diversity and style of functioning.
This playlist is the perfect inspiration to try your hands at homemade banana bread.
A unique fried gooseberry pickle which can be stored in air tight containers for months and enjoyed whenever you need.
The spicy and sour flavours of the unique dishes from Idukki perfectly represents the struggles and the great will power of the farmers of the hilly Kerala district.
Unniyappam can easily bring a sense of homeliness to the eater.
Sannas is a steamed rice cake that is incredibly popular in Goa.
Rohit Ghai runs two fine diners in London and is the first Indian to have been awarded a Michelin Star in a mere 10 months, and has just published his first book, Tarkari.
A nutritious breakfast is essential for children not just to give them a powerful start to the day, but also to refuel their bodies after sleep, as their brains and bodies are still developing.
Lots of fruits and veggies should be included in the regular diet to protect your body and skin from the harmful rays of the sun.
The celebrity chef speaks exclusively about what to expect for the food industry in 2022
Three salad bowl recipes from Onmanorama Food which are easy to make.