Cuisine Corner

A home for all you need to know about cooking from kitchen tips to cooking ideas.

October 24, 2021

'Little big' chef Mohammed Nihal is a master in the art of cooking

The encouragement from seasoned chefs and other YouTubers is a doing of world of good for Nihal, who is a class I student of St. Francis School in Aluva.

October 22, 2021
Tea tales: Types of tea leaves and their benefits

Certain teas are good for fighting heart disease, diabetes, and cholesterol, while others aid in weight loss and improving metabolism, treating mental health disorders, preventing migraines, and improving sleep patterns.
October 20, 2021
Here are some plant-based negative calorie food

Negative calorie food refers to those items that consume more energy during their digestion, in comparison to the amount of energy they give to the body.
October 19, 2021
Writer S Hareesh doesn't miss a chance to enjoy 'pidiyum kozhiyum'

Pidiyum kozhiyum is a special dish that is traditionally prepared in the Christian homes during special occasions like Christmas and Easter or to celebrate baptisms or first holy communion.
October 18, 2021
From Palakkad to London, chef Sajeev Nair pursues his passion for cooking

Sajeev Nair is an executive chef at Trishna, a Michelin Star restaurant in London.
October 17, 2021
Different kinds of pizza for all types of foodies

This baked cheesy goodness fulfils every gastronomical dream; it therefore comes as no surprise that nearly 350 slices of this comfort food are consumed every second, in America alone!
October 16, 2021
Late-night snacks to binge on

If you snack wisely, you will not gain weight.

Cuisine Corner

'Little big' chef Mohammed Nihal is a master in the art of cooking

Tea tales: Types of tea leaves and their benefits

Here are some plant-based negative calorie food

Writer S Hareesh doesn't miss a chance to enjoy 'pidiyum kozhiyum'

From Palakkad to London, chef Sajeev Nair pursues his passion for cooking

Different kinds of pizza for all types of foodies

Late-night snacks to binge on

World Food Day Special: TD Ramakrishnan shares his favourite puttu recipe

Want a bite of a beautiful Kanjeevaram saree cake? Here we go

Feast on Bengali delicacies this Durga Pujo