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Friday, Apr 4, 2025
Preserve raw jackfruit in brine and enjoy it year-round.
Whether you're observing the holy month or simply seeking new culinary adventures, these recipes promise to tantalize your taste buds and add a touch of joy to your table.
Is it just for the aesthetic, or does it actually make chai better?
You can now enjoy these South Indian breakfast classics without breaking your keto streak.
Slow-cooked with a blend of aromatic spices and tender buffalo leg, Neykottu Biryani is a must-try for anyone who loves bold, traditional flavours.
For a richer version, you can mix coconut water with coconut milk.
The fish curry is usually cooked on the previous day to develop the flavours and aroma.
This year, the festival will be observed on January 13.
Perfect for serving with steamed rice or noodles, this dish combines sweet, spicy, and umami notes for a truly irresistible meal.
Bursting with the aroma of jasmine rice, fresh herbs, and vibrant sauces, this delicious dish is sure to be a crowd-pleaser.
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