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Vaisakh K Manoj has earned his maiden senior India call-up.
This traditional toddy bar at Collingwood in Melbourne, Australia has become a rage not just among the Keralites here but also among the emigrants from other countries.
Prawns podi masala is a mouthwatering dish that is cooked with freshly peeled prawns, shallots and the flavoursome masala mix.
Thousands of youth from Kerala have fallen prey to the Armenian job racket mafia and are languishing in various places now, but the glaring fact is that most of the conmen who have made a fortune from the miseries of these hapless youths are also Keralites.
Kerala Christians often follow a Lenten menu that excludes meat and focuses on simple, wholesome, and plant-based dishes.
John Xavier, who hails from Chilavannoor, opened his restaurant in Northampton in 2021, and six months ago he also started a ‘kallu shaap’, which he says is the first toddy parlour in the UK.
Architects agree that the common man often feels pressured to include the same facilities and luxurious features that are usually seen in the huge mansions owned by rich people, without thinking twice about the exorbitant expenses.
The budget expects a revenue of Rs 1,38,655 crore and expenditure of Rs 1,84,327 crore.
Finance Minister K N Balagopal on Monday allocated an amount of Rs 90.52 crore for various activities of the Kerala Startup Mission.
The poet-actor felt jaded by Sahitya Akademi by handing him a meagre sum as honorarium for associating with a programme as part of the International Literary Festival.