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The addition of rice water contributes a subtle taste and texture to the rasam, enhancing the overall dining experience.
Here's what you might find on the table during a Kerala Easter feast.
Idli aficionados might be surprised to learn that their beloved dish might not have originated in India.
GCMMF would also launch fresh milk products like paneer, curd and butter milk in the near future.
Did you know the history and cultural significance of this simple snack?
Ghee contains negligible amounts of lactose and casein, making it a safer alternative for those with dairy sensitivities.
Known for it's colourful and energetic celebrations, Holi also brings a string of culinary delights, specific to the regions it is celebrated in.
Delve into the beloved tradition of South Indian cooking this weekend as you explore the vibrant flavours of these five tantalizing sambar variants.
It's essential to follow the specific instructions for your pressure cooker and the recipe you're using to determine the number of whistles required for optimal results.
Azerbaijan is relatively safer for women; so, women don’t hesitate to plan solo trips to this Eurasian country.