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The issues faced by the small-scale farmers will be addressed by the organisation as they constitute 52 per cent of the annual tea production of the country.
Boli is a must for sadya in the Thiruvananthapuram and Kollam districts.
The grand feast that is offered as part of the annual festival at the Parthasarathy temple.
People have begun using local veggies like madanthayila (yam leaves), thakarayila, drumstick leaves, plantain stem, plantain blossom, papaya, mushrooms, and Turkish beans.
Try this recipe if you are craving the dish on a rainy day.
The demigod, who is a part of Malabar’s celebrated folklore, received a great degree of negative publicity. An anonymous journalist writing for the now-defunct Madras Weekly Mail in 1896 made the demigod out to be a demon.
Job seekers and freshers having experience in their respective fields or possessing undergraduate or postgraduate degrees can take part
Errant climate, falling prices, shortage of labour, high production costs have small and medium farmers uproot tea, switch to coffee and cardamom.
Millets are used in this recipe instead of rice powder or semolina.
Once the 'periya nambi', Arumanatheeya Rajendran is not supposed to prostrate before anyone, even Lord Sree Padmanabha.