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Pork biryani is as delicious as other biryani varieties. Here is how you could prepare pork biryani at home.
Neena Kurup gets candid to Manorama Online about how she feels about cooking and also about her latest movies.
Located on the banks of the lagoon is the island resort, Estuary Sarovar Portico, from where you can see the rendezvous of Neyyar River and the Arabian Sea.
While it is a vegetarian sadya that is served for lunch is most parts of Kerala, fish and meat take pride of place on the plantain leaf in Malabar.
Chilli was brought to India by Vasco-Da-Gama in the 16th century, before which black pepper was the only source through which spices were incorporated into Indian cuisine.
Noted screenwriter John Paul recalls some of his vivid food memories that are related to Good Friday.
Mango pickle, if prepared like this, spicy and tasty mango pickle could be stored for a longer duration. Here is how to make it.
This royal dish can be made easily with half a cup of white rice. Let's check out the recipe.
Knowing a few tips and tricks would definitely make the chores easier in kitchen. This saves time, energy and fuel too.
Here is how you could prepare a giant bitter lemon pickle at home.