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Caused by the inability of insulin to act properly and due to decreased insulin production, type 2 diabetes mellitus can affect each and every organ of the body if not managed properly.
People have many misconceptions and unique beliefs when it comes to food habits or certain dishes. There was a time when many were reluctant to eat seafood thinking it was not hygienic enough.
The confluence of tradition and indulgence during Diwali can present a formidable hurdle for maintaining optimal blood sugar levels.
Owing to a sedentary lifestyle and unhealthy dietary habits, diabetes is on the rise in the country. As per latest data, there are 72.9 million people suffering with diabetes in India.
Being overweight and obese stand as primary risk factors for strokes, and they are closely associated with other conditions like high blood pressure and diabetes, which further heighten the risk.
Kovakka aka ivy gourd is rich in minerals like vitamins A, C and potassium that boost overall immunity, and heart health. It is crucial for those suffering from diabetes.
t's often said that the preparation is a good meal for those who suffer from bad cholesterol, blood pressure, diabetes and more.
India sees over 15 lakh new stroke cases annually, amounting to almost 4,000 individuals daily. This rate surpasses many infectious diseases that have long been in the limelight.
'Stress, irregular food habits and lack of physical exercise, can leave people soft targets for hypertension and diabetes, which ultimately make them vulnerable to stroke.
Type 2 diabetes, which is commonly seen in adults is a result of a decrease in the activity of the hormone that regulates insulin, or a decrease in the production of insulin, which is produced by beta cells in the pancreas.