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Rice-flakes hand-mixed with grated tender coconut and dipped in molten jaggery.
A perfect tea time snack and a subtle side dish in your gourmet meal.
Make all your Navaratri special munchings tastier than ever with these lip-smacking traditional pooja recipes.
Banana blossom or vazhappo sukke is a Konkani dish and is very healthy.
Those with the following symptoms; fever, throat pain, cold, sneezing, cough, fatigue, with loss of sense to smell or taste, should not take part in the ceremony.
No celebrations or festivities in India are complete without enjoying some delicious payasam or dessert.
The actress shared a video of herself flaunting her baby bump in a red saree.
The Thali is curated by Chef Mukesh Kumar at Glass House, Hilton Garden Inn, Gurgaon, Baani Square.
Aval vilayichathu is a tasty sweet dish that is cooked during the Navratri festivities.
Vanpayar chundal is a tasty sweet dish that is cooked during the Navratri festivities.