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Keraleeyam will have 11 food melas and about 2000 dishes on display from Nov 1 to 7.
If you love Middle-Eastern cuisine, you will definitely be enamoured by the Levantine tastes that consist of mezze platters, puddings, Arabic breads and more.
When you are ordering your shawarma, ensure that the place is hygienic, follows the practices and norms set by the food safety departments and do not have a history of serving stale food.
The Thrikkakara Municipal Corporation closed down the restaurant on the instruction of the health department.
We should stop taking diabetes as a life sentence as it is more of a wake-up call. It all boils down to the choices we make when it comes to what we put on our plates and how we move our bodies.
Depositors, who invested up to Rs 52 lakh in various projects of BDS including Malabar Meat, Wayanad Coffee and Kerala Chicken, were present at the gathering.
The amount of masala for stuffing should correspond to the number of fish pieces.
The artisanal bakery, which is located in 'The Croft' at Kacheripady, was born out of Sarah Lisa and Vibin Varghese's dream to bring in Dutch baked delicacies to the city
'Kerala’s compound walls are unparalleled in the world and together they are an astonishing 5,000 km long.'
The actor includes sprouts, grilled chicken, broccoli, lentils and more in his meals regularly.