Easy thattukada-style omelette by Lekshmi Nair

Omelettes are the most popular breakfast item around the world. Culinary expert and vlogger Lekshmi Nair shows how to prepare Kerala thattukada (wayside eatery) style omelet with a twist.

Ingredients
2 eggs
¼ cup onion (chopped)
1 green chilli (chopped)
2 tsp coconut oil
Salt as required
1 tsp milk
1 tsp pepper powder

Preparation
Add the onions, green chilli and salt into the eggs 
Beat them well
Add the milk and mix well
Heat coconut oil in a pan 
Pour the egg mix and sprinkle 1 tsp coconut oil over it
Sprinkle the pepper powder above it
Flip the omelette when it begins to get cooked
Do not over cook the flipped side of the omelette.