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Determined to optimise his farm, Abhilash researched higher-yielding alternatives and discovered the BV 380, an incredibly productive breed that can lay up to 300 eggs a year.
Dr Harikrishnan S, Assistant Professor at the Veterinary and Animal Sciences University, explains what makes these eggs different from the rest.
Egg prices in Kerala have risen sharply due to reduced supply from Tamil Nadu and increased feed costs, impacting local eateries and family budgets as familiar egg dishes become more expensive.
Ajitha transformed a backyard venture into a thriving egg farm, now housing 1,300 hens producing 1,000-1,100 eggs daily.
In total, around 20,000 birds will be culled to contain the flu.
Cooking does not reduce the amount of protein or nutrients in an egg, says FSSAI.
FSSAI officials stated that India’s regulatory framework is in line with global standards.
Chicken prices are soaring in Kerala due to artificial restrictions on movement from Tamil Nadu.
Unlike classic egg salads that rely on mayonnaise, this version uses Greek yogurt and mustard for creaminess and flavour.
The pigments in bright orange egg yolks are vital nutrients for maintaining good health, especially lutein, an antioxidant belonging to the carotenoid group.
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