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The North Indian dessert can be a great addition to your Deepavali menu.
The concentrated milk is thicker than regular milk and is used in desserts and payasams.
Tender coconut is known for its properties to refresh and energise you.
Making these pretty treat involves no baking or boiling.
If you love Middle-Eastern cuisine, you will definitely be enamoured by the Levantine tastes that consist of mezze platters, puddings, Arabic breads and more.
Ayesha Hadeel, the baker behind the popular Instagram page Hadls Cakes Kochi, has the super hit dessert on display at her stall at Kochi Mercato Season 6.
Fasting is considered an important element of the Navratri preparations and devotees steer clear of non-vegetarian food in many places of India.
Blueberries are particularly abundant in a group of antioxidants known as flavonoids, with anthocyanins being the standout among them.
The artisanal bakery, which is located in 'The Croft' at Kacheripady, was born out of Sarah Lisa and Vibin Varghese's dream to bring in Dutch baked delicacies to the city
The snack is also healthy and uses just four ingredients.