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The city is noted for British Colonial architecture, symbols of the reign of the Maharajas of Travancore and other sights, including forest areas.
Though the flavours and palettes have changed, Keralites all around the globe long for a bowl of piping hot rice with fish curry.
Cheenavala 'full net thali' meal has 10 types of fish dishes arranged around red rice.
The aroma of the cooked plantain leaf and the gravy drenched in sardine fat would floor any food lover.
Bathed in masalas, the pomfret is cooked as a whole in a base of tomato.
It is always crowded and you will have to play a game of 'musical chair' if you want to find a place but the food is finger-licking good
Let us get to know Hotel Shylaja, which has been serving mouth-watering fish preparations for more than half a century.
Located in Kuravankonam, just ahead of Kilimanoor town, this restaurant is a place you can visit with your family.
MLA G Sudhakaran narrates how he came to love the craft of cooking
Pomfret fish stuffed with a tangy and spicy Goan masala.