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The name Chikmagalur has been derived from the Kannada words chika, magal and uru which means ‘the town of the younger daughter’.
Food that is easy on the stomach and digests quickly should be eaten in summer.
While genetics, stress, and lifestyle habits may be factors that influence how fast one age, with the right skincare products, treatments, and lifestyle habits, one can promote healthy, natural ageing.
Navigating an Indian wedding buffet while keeping your weight in check can be a delightful challenge.
This dish is a creative way to infuse the subtle sweetness and unique flavour of tender coconut water into rice, creating a light and aromatic meal.
With mango season already upon us, now is the perfect time to explore unique mango dishes.
Here's how to effortlessly prepare oil-free pooris at home.
Here's what you might find on the table during a Kerala Easter feast.
Vattayappam is known for its subtle sweetness, fragrant aroma, and moist, fluffy texture.
The trick is to use healthy ingredients to make the eggs.