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This green chicken dish, prepared with green chillies and coconut milk, is finger-licking good and is a great combination with appam, porotta or chapathi. Check out the pretty simple recipe of Malabar special chicken vattichatu.
From local flavours to Chinese variants, non-vegetarians love to try out a variety of beef dishes. Beef podi masala is a traditional preparation that tastes amazing with rice, chapathi or porotta. Check out the recipe of beef podi masala.
This spicy dish pairs well with appam, chapathi and porotta. Check out the fairly simple recipe of egg pepper roast.
Spicy and delicious chicken chukka is a fabulous combination with hot and flaky porotta, chapathi, appam or roti.
Here’s the actor turned chef sharing her new-found passion with Onmanorama, peppered with spices and flavours.
Karimeen or fresh pearl spot cooked in creamy coconut milk gravy is very tasty and is the perfect accompaniment for rice, chapathi, roti or porotta.
Not just Keralites who binge on porotta, but the entire world loves dishes that are cooked using all-purpose flour.
Soya keema masala tastes fabulous with chapathi, rice, roti and porotta as well.
The railway mutton curry was first served in the first-class compartment of the Golden Temple Mail.
Bottle gourd kofta or balls cooked in spicy gravy tastes amazing with chapathi, roti, nan or porotta.