The hoary history of Kalpathy is laced with its delectable cuisine, its aromatic filter coffee, kondattam, idlis, sambar and chutneys.
Water infused with butterfly pea flower has been mixed with regular idli batter to make it blue.
Hot and fresh idli and vada would be dispensed from the ATM machines by scanning the QR code.
This spicy coconut chutney tastes amazing with dosa, idli, rice and gruel. Interestingly, this chutney could be easily made without a mixer.
. Swap the same old idli mould for a nice coconut shell.
You can skip half the steps in batter-making with this method – by swapping rice and urad dal with pre-stored powders made of both.
Here's a recipe to keep you warm in winter season and it's healthy.
Here is how you could make sambar powder pretty easily at home.
The winter season has arrived, and we can't help but indulge in our annual winter rituals of cuddling up in bed with a hot drink and some delectable nibbles.
Millet idli is easy to prepare and is extremely healthy as it is cooked in steam.