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They are often served with salads.
You can eat it without worrying about health aspects.
Stainless steel utensils should be washed using hot water.
Many things like lemon, cinnamon, baking soda, water, coffee powder and white vinegar can be used to get rid of the onion smell.
These dishes can be made easily at home for your Onam sadya
The first thing you should remind yourself is to make the most of the festival by keeping your sugar levels in check.
Rubbing your hand with coconut oil is also an effective method.
These days, many people use inji curry as a dip as well, with breads and savouries.
Boli is a must for sadya in the Thiruvananthapuram and Kollam districts.
Store the cashew roast in air-tight containers.