Hello
1629results for ""
Anna Antony, hailing from Kooroppada in Kerala's Kottayam, found a niche for herself in the vibrant food scene of Chennai with Achayathis.
Renowned in Chennai, this tender coconut water jelly serves as the quintessential summer delight, offering a perfect blend of sweetness and refreshment.
It can be served as a side, a dip or a spread as per your taste.
While 'Aavesham' faced competition from other films like 'Varshangalkku Shesham' and 'Jai Ganesh' during its release, reports indicate that it emerged as the Vishu winner.
For a delightful twist, savoir the hibiscus-ramacham (vetiver)-mosambi juice, expertly crafted by Rajini Narendran.
It is alleged that Bindu and her husband K T Gireesh lost their first child as the taluk hospital turned away the woman in labour pain.
Onmanorama's Know Your Candidate (KYC) captures the changing trends in a constituency, the pulse of of the voters from the ground and gauges candidates' chances.
This simple recipe combines creamy coconut milk with a hint of sweetness for a refreshing frozen treat that's perfect for hot summer days.
Kani appam is offered as part of the ‘kani’, presented in front of the deity, before distributing to children.
Here are few dishes specially picked by us for this Vishu.