Tease your taste buds with these dark chocolate-peppermint layered fudges

Don't you think it's time we think beyond the regular vanilla-chocolate combinations? Its time to tease our taste buds something different! What pairs better with chocolate than mint? The combo being an all-time favorite of sweet-tooths, we bet this easy dark-chocolate fudge recipe with creamy, delicious mint flavored layer is going to make you drool!

1 cup dark chocolate chips
1/2 cup white chocolate chips
1/2 tsp peppermint extract
1/2 can condensed milk
Few drops of green food coloring
100 gm milk chocolate chopped
Chocolate chips for garnish

Line a baking pan with parchment sheet and spray a non-stick spray on it
Set it aside
Heat half of the condensed mil and dark chocolate chips over low flame
Stir occasionally
until the chocolate chips get melted and combined with the condensed milk
Pour this mixture to the pan and refrigerate for 10 minutes
Meanwhile, heat the remaining condensed milk and white chocolate chips in a saucepan
Stir until the chips are melted and combined with the condensed milk
Turn off the flame and add the peppermint extract and green food coloring, mix thoroughly
Pour and spread this mix over the refrigerated chocolate layer
Refrigerate it again for 10 minutes
Melt the milk chocolate in a double-boiler or microwave
Pour it over the refrigerated fudge
Garnish with the remaining chocolate chips
Refrigerate the fudge for 4 hours before serving

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