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Vanchiveedu restaurant, built in the shape of a houseboat, at Chennankari, Alappuzha is known for serving mouthwatering dishes cooked with freshwater fish.
This handy recipe can make you a star at family gatherings, or even impress impromptu guests.
Keraleeyam will have 11 food melas and about 2000 dishes on display from Nov 1 to 7.
The toddy shop is about 16 km away from Kottayam.
Vaikom Fish Farm is 25 km from the renowned travel destination of Kumarakom in Kottayam district.
In Kerala, the choice of meats on Easter varies in every region. And it starts with breakfast and palappams are a given to mop it up.
Authorities are including night stays in the existing bouquet of tourism facilities at Palaikari Fish Farm.
If you want to put your feet up and be away from the hustle and bustle of the city, Kadamakkudy is the perfect destination for you.
Onmanorama has compiled a list of five Kochi restaurants which would probably be older than you but still succeed in charming foodies.
The taste behind Vinayaka is Prema Latha’s secret recipes.