Hello
367results for ""
Melt in the mouth millet appam is a delicious snack that could be enjoyed as it is or with spicy curries.
Egg potato stew is a rich and creamy gravy that pairs perfectly with breakfast dishes like appam, idiyappam, chapathi or poori.
Some breads or pancakes are made from lentils like urad and rice in the Southern parts of India.
Millets are storehouses of healthy fibres. Including dishes made with millet in your daily diet would lower cholesterol.
The majestic Pandikaran Venku Pattar Mattom is the favourite hunting ground of those who are on the trail of centuries-old manas replete with legends and folklores.
Enjoying soft and fluffy millet appam with creamy potato stew is an amazing way to start your day on a great note.
Three meals for over 700 people, including the delegates and the volunteers are prepared at the kitchen every day.
It is always better to enjoy steamed local snacks instead of fried and unhealthy dishes
Here is a superb recipe of delicious Kerala style crab roast that could be enjoyed with rice, chapathi, appam or porotta.
This rich, creamy and aromatic Sri Lankan fish curry could be prepared using any kind of fish. It tastes great with piping hot rice and also with chapathi, fried rice and appam