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This creamy and aromatic porridge combines the richness of milk with the subtle sweetness of sugar and the fragrant essence of cardamom.
Here's what you might find on the table during a Kerala Easter feast.
Vattayappam is known for its subtle sweetness, fragrant aroma, and moist, fluffy texture.
Pesaha appam or unleavened bread is meticulously prepared in memory of Jesus’ last supper.
At Pazhoor near Sulthan Bathery, a cow was devoured by a tiger.
Here are some iconic perfumes that define luxury, each one a testament to timeless elegance and unparalleled craftsmanship.
The mesmerizing fusion of contemporary, colonial and classic architectural styles grand a unique charm to this mansion.
Braving the blazing sun and palls of smoke billowing from the hearths, devotees brew sweet rice concoctions in their pots on this day for the blessings of the mother goddess.
This satisfying dish is prepared using a steam cooking method rather than traditional frying.
The oil-free snack is cooked in steam.