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It is an excellent dish with nutrients that could be packed for lunch at school or the office or as a filling dinner.
It can be prepared in a flash with minimum ingredients.
These tips aren't too tough to follow, so you need not feel the fear of missing out on the party.
The dish was introduced on the Instagram page called 'puleekkar' and it has been winning some attention too from food enthusiasts.
Serve the dish with mayonnaise and ketchup.
All you need are some regular spices, some tender beef chunks and vegetables that can be found in any Kerala kitchen.
Spinach, moringa leaves, pea leaves, etc contain vitamin A, vitamin C, vitamin K, folate, iron, and calcium, all of which are crucial for good eye health, growth and development of children.
According to many food experts, the dish represents Goa’s connection with the Portuguese as the name means ‘cakelets’ in the language.
The cake is a European import to the Union territory.
Christian houses inthe neighbourhood prepared delicious chicken and beef dishes during this period and eagerly shared the delicacies with neighbours.