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In this innovative approach, the batter is poured into coconut shells, transforming them into makeshift moulds for steaming.
Unlike other seafood restaurants, Pular serves delicious fish dishes for breakfast too.
This special dish is available only on Saturdays and Sundays.
Vanchiveedu restaurant, built in the shape of a houseboat, at Chennankari, Alappuzha is known for serving mouthwatering dishes cooked with freshwater fish.
This recipe is a creative way to use banana peels, and it offers a unique and tasty addition to your meals while minimizing food waste.
Ragi, often referred to as a ‘superfood’, is a powerhouse of essential nutrients like calcium, magnesium, iron, sodium, and potassium, among others. It’s more nutrient-rich than wheat flour and plain white rice. Among other health benefits, ragi contributes to bone health, boosts iron levels, and
The ‘Parotta Date’ restaurant located in Velachery has adorned the walls with various porotta references in movies on its walls.
The strawberry plantations, hills with hovering clouds, valleys blanketed by fog, and the gentle drizzle attract tourists to the place repeatedly.
Ragi is an ideal food for diabetic patients as well. Consuming food made of ragi instead of wheat also helps reduce body weight.
Pair it with chutney or sambar and it can even give the traditional dosa varieties a good competition and become your morning staple.