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As humble as puttu is, there is a way to simplify it's making too.
Kottayam-based Liya Dominic has won over a Hindi-speaking audience with her recipe vlog of Kerala dishes but with a Hindi narration.
As oil isn’t added, the chutney powder has longer shelf life.
You can skip half the steps in batter-making with this method – by swapping rice and urad dal with pre-stored powders made of both.
A nutrient rich diet is vital for the physical development in kids and for cell development in adults.
The chicken, mutton and the fish dishes of the hotel are loaded with flavours and pay homage to the various cuisines of India.
There are a many more of cuisine traditions and unique tastes in Kerala
Paniyaram is a simple yet nutritious breakfast dish that you could try in case you are bored of eating the same old idli and dosa.
Try this refreshing and cool raw mango ice to relax during the sweltering summer heat.
A comprehensive gastronomic guide to the best Indian restaurants you can visit around the world.