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The cafeterias and restaurants run by Keralites, Pakistanis and Bangladeshis have become a haven of delicious iftar snacks.
There are a gazillion biryani places in Hyderabad but it is a hard task if you want an authentic, popular, place with some reputation for non-biryani items, too.
From traditional snacks like irachi pathiri and unnakkaya to Arab, Mughal and North Indian dishes, Zaitoon beckons foodies to enjoy its Iftar delicacies.
In Kerala, the choice of meats on Easter varies in every region. And it starts with breakfast and palappams are a given to mop it up.
Lijo Jose Pellisery’s 'Malaikottai Valiban' tells the story of Gama the great wrestling champion of the 1900s who remained unbeaten in his field for nearly 50 years.
From breakfast to dinner, here are some meal suggestions that you can go for during this period of observance.
Health buffs often say eat like a king in the morning. But does that mean you can have this most royal dish for breakfast?
According to the charge sheet, Jolly Thomas, daughter-in-law of the Ponnamattom family, killed the six people to gain ancestral property.
Generally speaking, South Indian cuisine is considered to be a bit more subtle in its flavours and lighter on the stomach.
Are you new to the city or curious about Hyderabadi street food? We will help you get started.