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The perfect dough to make this classic dish can be effortlessly crafted in a pressure cooker, eliminating any cooking woes.
The spicy dish can be the centre piece of your spread.
Rooh Afza is a syrup made of rose extract.
A healthy meat alternative, soya chunks can be eaten daily in moderation.
The train that departs from Kochuveli this (Tuesday) evening at 6.05 pm will reach SMVT at 10.55 am (Wednesday) tomorrow.
Discover how to spice up your leftover idlis with a few simple steps below.
Beach iftars become more enjoyable when homemade food is served.
Navigating an Indian wedding buffet while keeping your weight in check can be a delightful challenge.
With just two cups of idli batter and a few pantry staples, you can whip up this crunchy snack in no time.
This dish is a creative way to infuse the subtle sweetness and unique flavour of tender coconut water into rice, creating a light and aromatic meal.