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A good achappam is brittle yet holds its shape and perfectly complements a strong cup of tea.
Noted food vlogger Firoz Chuttipara has amazed his viewers with a unique and grand Onasadya that had almost 100 dishes
The initiative, started by the sociology department of the college, has now completed 6 years
Kallupittu is an authentic dish of the adivasi people settled in Ambalavayal.0
Sadya-making is not as intimidating a task as it sounds, vows celebrity chef Suresh Pillai and his wife Remya
Guest house employees searched YouTube for recipes since it was their first time cooking Spanish delicacies.
Kaveri Venkatesh, a Pune-based school teacher, has been throwing light on some sumptuous Iyer cuisines through her blog 'Palakkad Chamayal' for the past five years.
Sreeram is not a hardcore foodie but he is someone who enjoys delicious food. He loves non-vegetarian dishes and has a special admiration for the unique dishes of Kozhikode.
Thankfully, some of Kerala's common curries like rasam do not require onion in their preparation. In fact, Kerala cuisine is far less dependent on onions than the northern kitchens.
Most of Kerala believe that a Sadhya would never be complete without Olan, yet we overlook how special a dish it is.
