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Bursting with flavour and infused with aromatic spices, this dish promises to be a highlight of your Easter feast.
Idli aficionados might be surprised to learn that their beloved dish might not have originated in India.
The trick is to use healthy ingredients to make the eggs.
Pesaha appam or unleavened bread is meticulously prepared in memory of Jesus’ last supper.
Celebrate Easter with a wholesome and nutritious twist to a beloved traditional recipe.
Whether enjoyed with steamed rice, appams, or flaky porottas, this traditional duck curry promises to delight your palate and leave you craving for more.
GCMMF would also launch fresh milk products like paneer, curd and butter milk in the near future.
Did you know the history and cultural significance of this simple snack?
Ghee contains negligible amounts of lactose and casein, making it a safer alternative for those with dairy sensitivities.