Hello
318results for ""
This spicy and sour shallots chutney is a flavour bomb that explodes on your taste buds.
The tourists can embark on a walk through the narrow bridge, which is 30m above ground level, over the verdant rain forest of the Western Ghats.
This spicy coconut chutney tastes amazing with rice, gruel and idli too.
The sweetness, spiciness, sourness and a bit of bitterness in the puli inji forms a riot of flavors on our taste buds.
The Kerala Tourism Development Corporation has organised grand payasam fests at its hotels to celebrate the unique culinary culture of the state.
This spicy coconut chutney tastes amazing with dosa, idli, rice and gruel. Interestingly, this chutney could be easily made without a mixer.
Bombay sambar tastes amazing with dosa, idli and rice
Following a well balanced and nutrient rich diet can ensure that your haemoglobin levels do not go down.
Malabar fish curry cooked in thick and creamy coconut gravy tastes amazing with both rice and boiled tapioca.
Chef Suresh Pillai says that proper planning and choosing fresh ingredients are key to preparing tasty biryani.