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These local drinks are made with simple yet nutritious ingredients.
It tastes amazing both with accompaniments or without them, and is often a crowd pleaser too.
The iconic snack is also quite easy to prepare and loaded with protien, fibre, carbohydrates, calcium and more.
IMD sounds yellow alert in Idukki for Sunday.
There are a gazillion biryani places in Hyderabad but it is a hard task if you want an authentic, popular, place with some reputation for non-biryani items, too.
The spicy, salty snack can make anyone as excited as the characters of Kunchacko Boban and Shalini in the film Niram.
A simple recipe of thari dosa that could be enjoyed with meat curries on Easter.
While you would believe that a plant-based diet severely restricts all the high-protein sources, there are still many types of protein that vegans can eat.
The sugar-free diet enforces an arbitrary set of recommendations that aren't backed up by research and is, at best, unclear.
The dish’s origin ownership is claimed by Tamil Nadu, Karnataka and even Indonesia but stories and historical accounts prove that it was part of Kerala too from 19th century.