Apple halwa

apple halwa

This recipe of the apple halwa requires just a few ingredients that are commonly found in the pantry. It is tasty, easy to make, and will add sweetness to your iftar. Check out this simple recipe of yummy apple halwa.

Watch video here

2 apples
1 ½ tbsp ghee
¼ cup sugar
¼ tsp cinnamon powder
¼ tsp cardamom powder
A pinch of nutmeg powder
1-2 tbsp almonds
A pinch of food colour (optional)

Peel the apples, cut into square pieces and grind them into paste
Heat ghee in a pan and add the apple paste
Cook until the paste thicken up
Stir continuously so that the apple paste doesn't stick to the bottom of the pan
Now add sugar, cinnamon powder, cardamom powder and nutmeg powder
Stir until the sugar dissolves and the halwa thicken up
Turn off the flame when the halwa begins to separate from the pan
 Garnish with chopped almonds.

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