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Kerala Recipes
All-season Ayurvedic porridge | Herbal kanji | Ayurvedic kanji | Detox diet
August 23, 2024 |
Though it is traditionally consumed during the monsoon season, particularly in the month of Karkidakam, Ayurvedic kanji can be enjoyed year-round as a nourishing, detoxifying meal that supports digestion, boosts immunity, and promotes overall health.
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