**Method 1: Simple chocolate milk** This is the simplest method. It uses only 3 ingredients, all of which can can picked up right from your kitchen shelves. Put together 1 cup milk, 2 tsp cocoa powder and 2 tsp vanilla sugar or castor sugar in a bottle with a lid Shake vigorously for 20-30 seconds Chill, throw in a straw and slurp! **Method 2: Dark chocolate milk** In case you want to use chocolate chips instead of cocoa powder, go for this recipe, again with just 3 ingredients. Recommended for dark chocolate lovers. In a saucepan, combine ¼ cup sugar, ½ cup semi sweet dark chocolate chips and ½ cup of milk Place on low heat and whisk until fully combined Pour 1 ½ cups of milk in a blender and pour in the chocolate syrup. Blend to combine Serve chilled **Method 3: Ice cream chocolate milk** For a thicker, yummier chocolate milk, blend together 4 scoops of vanilla/chocolate ice cream with ¼ cup chocolate syrup and ½ cup milk Chill and serve **Adding more to it** Garnish with cinnamon or nutmeg powder for that extra punch If you're easy on the carbs, slather a liberal amount of whipped cream over your chocolate milk Going vegan? Use Almond milk, soy milk or even coconut milk in place of milk with vegan ice cream And need we remind you that chocolate milk is best enjoyed with warm cookies? We didn't think so!