Splurge on mangoes this season and try this spunky, spicy drink that would beat the heat and refresh you in no time! [Find nellikka sambharam recipe here](http://food.manoramaonline.com/food/in-season/nellikka-sambharam-recipe-juice-spicy-chilli-green-cooler-summer.html "Find nellikka sambharam recipe here)
Ingredients
2 medium sized raw mango
½ green chilli
1 inch piece ginger
5 curry leaves
A small sprig of coriander leaves
Salt, as required
Preparation
Wash and peel the raw mangoes
Chop them into tiny pieces
Chop up the curry leaves, coriander, green chilli and ginger
Add to the sliced mango and grind in a mixer-grinder without adding water
Once the ingredients have blended well, add 2 cups of water and grind again
Strain the liquid into a container
Now put the pulp back into the mixer-grinder, add 3 cups of water and grind once again
Strain the liquid into the container where the first liquid is stored
You can make 4 glasses out of the listed ingredients
Taste it and add required salt
Notes
Do not mix water to juice without grinding it first with the pulp in the mixer grinder. One can make up to 4-5 glasses depending upon the tanginess of the mangoes.
