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Lololikka or Indian coffee plum is a popular, sour fruit that's grown in Kerala homes.
Ragi is a nutritious millet that can be added in your daily diet.
It has been developed by the Post-Harvest Department of the Kerala Agricultural University, which recently obtained the state’s first wine-making license from the Excise Department.
Every passenger should drink responsibly while on a plane, as the combined effect of drinking and flying is intense.
Anyone can prepare it at their home in just 21 days.
Wine, often referred to as the nectar of the gods, has been an integral part of human culture for centuries. Its ability to captivate our senses with a symphony of flavours, aromas, and stories makes it a truly remarkable beverage. If you've ever felt lost in the labyrinth of wine choices at a
Health experts say that the cool drinks that are sold in tetra packs, cans or bottles aren’t real juices.
These local drinks are made with simple yet nutritious ingredients.
Fever-Tree's collaboration with Kolencherry-based firm Plant Lipids began during their search for the strong flavors of Cochin ginger.
Easiest yet refreshing cocktails that looks the perfect shade of gold.