Whipping cream used for decorating cakes and puddings can be easily made at home using just two ingredients that are commonly found in the pantries. Here is how you could easily make homemade whipping cream.
Ingredients
2 egg whites
2 tbsp sugar
Preparation
Beat the egg whites using an egg beater
Begin slowly and gradually increase the speed of the electric beater
When the egg whites begins to get fluffy add the sugar
Beat well until the egg whites are fluffy and firm.
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