Are you in the mood for a light yet filling meal for lunch or dinner? Go for this easy-to-whip-up avocado guava salad, that also captures the flavours of almonds, pomegranate, microgreens, honey and onions. It has a whole range of textures and contrasting flavours that make you feel full and satisfied as well. Moreover, the presence of avocados makes the salad a lot creamier and its nutritional properties help you absorb the other vitamins and minerals better as well. Here's the recipe.
Ingredients
150 gms sliced avacado
100 gms guava cubes
20 gms sliced onion
10 gms almond
10 gms pomegranate seeds
2 gms microgreens
For dressing
2 gms chopped coriander leaves
20 ml olive oil
5 ml lime juice
Salt to taste
5 ml honey
5 gms
For dressing
2 gms chopped coriander leaves
20 ml olive oil
5 ml lime juice
Salt to taste
5 ml honey
5 gms crushed black pepper
Preparation
Mix all the ingredients for dressing together in a bowl
Keep it aside
Place all the other ingredients together in another bowl
Pour the dressing over the ingredients and mix gently
Arrange the salad in a bowl and enjoy
