If you are looking for some tips that can make things easier for you in the kitchen, here they are.
• Colour of cauliflower will not change if a bit of sugar is added while cooking it.
• Add four drops of lemon juice to remove the odour of cabbage while cooking.
• Adding a pinch of sugar along with the vinegar would enhance the taste of the pickle.
• Add beetroot in salads just before serving it to prevent staining of other veggies.
• Add two table spoons of grated potato while boiling tomato soup to thicken it up.
• Wash your hands with buttermilk after chopping chillies, so that the heat wouldn't affect your skin.
• While adding the starter curd in warm milk, add two green chilli stems as well. It boosts the live cultures in the starter curd and speeds up the process.
• Adding a small piece of crushed turmeric while preparing fritters gives them amazing colour.
• Rub cleaned fish with wheat flour or all-purpose flour and keep it aside for at least 10 minutes to get rid of the odour.
• Sprinkle some salt in the pan before frying meat to prevent the spices in the marinade from spluttering.
• To prevent boiled egg from breaking apart, cut it using a knife dipped in hot water.
