Jeera aloo might be the most popular bachelor Indian recipe. It is easy to prepare and cook and would take barely 20 minutes to be ready. It will go with both rice and roti. You can even make sandwiches with it. You can spice up the dish by adding pepper, mint leaves and even some chaat masala. Try out the easy recipe tonight to surprise your roommate.
Ingredients
4 potatoes, cooked
4 tbsp oil
1 tsp cumin seeds
1 tsp chili powder
1 tbsp coriander, crushed
1 tsp cumin seeds, dried and powdered
1/2 tsp mango powder
2 tbsp coriander leaves chopped
Preparation
Peel and slice potatoes into 1 inch pieces
Heat oil in a pan and add cumin to it
When the cumin seeds start to change color, add turmeric powder and salt
Now add chili powder, crushed coriander, cumin powder and mango powder to the pan
Add the potato slice to the pan and mix well
When the potatoes get lightly fried, remove the pan from the stove
Sprinkle with coriander leaves and serve hot
